chicken tagine with almonds and apricots recipe A tagine is a North African stew made with a minimal amount of liquid. It takes its name from the conical dish it's cooked in, which creates its own moisture. If you don't have one, use an o
Dutch apple pie recipe In Holland this is always made with the apple variety 'Belle de Boskoop' which is difficult to find here unless you grow it, so use 'Howgate Wonder' or 'Granny Smiths' (not 'Bramley') which hold th
celeriac salad with apple, pine nuts and prosciutto recipe Here is one of the best winter salads, celeriac remoulade, taken one step further. Ideal as a starter for a winter dinner or as the main dish for lunch, it's also fantastic topped with a slice of t
autumn garden stir-fry with peanut noodles recipe Don't try and cook more than this in one go, as the wok will be overwhelmed. This is a delicious and quick, tasty dinner.for 6 For the veg 600g autumn veg – carrots, courgettes, purple sprout