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Antirrhinum majus 'Chantilly Pink' F1

This has open, strawberry-pink flowers, without the usual snapdragon double lip. Easy and super-reliable with a delicious scent and excellent vase life.
£19.95
511253-SP10
In stock
Free delivery when you spend over £100
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Tried & tested by Sarah
Super productive variety 
Easy to grow

This has open, strawberry-pink flowers, without the usual Snapdragon double lip, easy and super-reliable and hardier than other Antirrhinum types, surviving the winter outside with us in Sussex

The Chantillys also have delicious scent and excellent vase life.

Antirrhinum flowers are edible and can be used to decorate puddings, cakes or party cocktails. They are not to everyone's taste as they are slightly bitter, but they're completely safe to eat.

Product details

Type
Perennial (grown as an annual)
Position
Cutting Garden
Soil
Neutral - Alkaline
Flowers
June - October
Height
60cm (24in)
Common name
Snapdragon
Moisture
Moist but Well-drained
Aspect
Full Sun
Spread
30cm (12in)
Cultivation
Sow under cover in early spring, pot on and plant out after last frosts. Or sow September-October for overwintering indoors or planting in a very sheltered spot. Do not cover seed with compost. Thin to 30cm (12in)

Care Tips

Choose a spot in full sun or light shade, ideally with moist but well-drained soil. For growing in pots, use as large a container as possible. Keep picking (not to the ground but to above a pair of leaves), and these will keep flowering.

Flowering Time

June - October

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