Description
If I was an artist, I’d paint this and turn it into a wallpaper pattern of chrysanthemums with the eucalyptus and penstomen threaded between.
This collection contains 1 or 2 rooted cuttings each of: Chrysanthemum petals can be scattered onto salads. If brewed into tea, they have a flavour similar to chamomile.
Care Tips
Pot up rooted cuttings and grown on in a bright, frost-free place. Early-flowering varieties can be hardened off and planted out in May. Later ones are best planted in large pots so they can be outside in summer but moved indoors in autumn.