Courses with Sarah

This course traces the year from January to December, with Sarah providing inspiration and expert advice for a beautiful garden.

This course traces the year from January to December, with Sarah providing inspiration, planting ideas and expert advice for a beautiful garden all-year round.

Sarah will guide you through the principles of the veg, salad and herb cut-and-come-again philosophy — how to get a lot of produce from minimal space not just for the abundant summer months, but year round.

Based on one of her latest books, this course traces the year from January to December, with Sarah providing inspiration, planting ideas and expert advice for a beautiful garden all-year round.

A unique day and evening at Perch Hill and Sissinghurst. Talks from Sarah and Josie at Perch Hill and with Adam and Juliet Nicolson at Sissinghurst. Explore both gardens with few people there and see the rose and white gardens at their best.