Summer Edible Flowers Collection
- Loved by Pollinators
- Perfect for Pots
- Scented
- Trailing
Free delivery when you spend over £80
Tried & tested by Sarah
Super productive variety
Easy to grow
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We use edible flowers every day at Perch Hill and these are my current favourites ��� some old and some new members of traditional edible flower families. They make great cut flowers too.
This collection contains 1 plant each of:- Tagetes patula 'Linnaeus Burning Embers'
- Nasturtium 'Purple Emperor' (Tropaeolum majus)
- Calendula officinalis 'Sunset Buff'
- Borage (borago officinalis)
- Tagetes tenuifolia 'Red Gem'
- Heart's Ease (Viola tricolor)
- Loved by Pollinators
- Perfect for Pots
- Scented
- Trailing
Product details
- Position
- Kitchen Garden
- Soil
- Broad Tolerance
- Flowers
- June - October
- Height
- 60cm (24in)
- Moisture
- Moist but Well-drained
- Aspect
- Full Sun
- Cultivation
- Grow these plants in well-drained soil in sun to partial shade. As well as the kitchen garden, they also work well in the middle of a herbaceous border. Support maybe required.
Care Tips
Deadhead to prolong flowering. May need staking.
Flowering Time
June - October
