Description
A classic cut flower variety of sunflower with pretty, petite flowers in a golden yellow – the ideal size for cutting for hand tied bunches and medium vases. It's easy to grow and a prolific flowerer.
The calorie-rich seeds of Helianthus annuus can be eaten raw or roasted and added to salad and vegetable dishes for flavour and texture. Perfect for snacking on too.
Helianthus seeds are packed with nutrients, they're perfect for scattering on salads, or with mixed nuts on greek yoghurt for a protein-rich breakfast.
Care Tips
Sunflowers are hungry feeders. Improve the soil before planting out with plenty of well-rotted manure or garden compost. Water your sunflower plants regularly. You will need to stake them if they’re in an exposed position.