Sarah Raven's Complete Christmas

Sarah Raven's step-by-step guide book to getting through the Christmas period from festive decorations to fabulous food, an ideal present. More
1 signed hardback 230023-NON £25.00

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Gift Set: 1 signed hardback, in a gift box 480071 £31.00

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Step-by-step to the perfect Christmas Day, Boxing Day and beyond. My Christmas book guides you through the Christmas season, suggesting puddings, sauces and edible presents to prepare before everything becomes too hectic.

It has maximum-impact, minimum-fuss flowers and decorations, stylish party canapes and lots of seasonal meals for every taste, including a last-minute recipe for the all-important Christmas pudding, and fantastic ideas for the inevitable mountain of leftovers. Wonderful photography by Jonathan Buckley.

  • Hardback
  • 272 pages
  • 175 food recipes
  • 40 flower arranging ideas
  • Signed by Sarah

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If you'd like to give this as a gift, we will send it out wrapped in tissue paper in our lovely Sarah Raven gift box. You will also receive a lovely gift card and envelope to enclose with your gift.

Asolano cocktail recipe

This Italian party drink is a delicious combination of Campari and Prosecco – perfect for festive parties with friends.

Mrs Titley’s chocolate and coffee éclairs recipe

These éclairs are the best you’ll ever eat. They are ideal for a big family party – make two-thirds chocolate and one-third coffee...

Pomegranate bellinis recipe

Pomegranates are at their sweetest and best from late autumn through early winter, so make the most of them. You can squeeze the juice yourself...

Christmas pudding recipe

This recipe, adapted from Constance Spry, makes a pudding with great texture and flavour, including whole almonds and masses of dried fruit. It's the...

December in the Garden

There's lots to harvest, but very little to plant out or sow, giving you plenty of time to focus on spending time with family and friends over the...

Christmas Preparation

I absolutely love Christmas, and all the preparation involved.

Crispy cumin and caraway squid recipe

The fragrant tastes of cumin and caraway are delicious with squid.

Banbury cakes recipe

These Banbury cakes are brilliantly versatile – filled with less sweet homemade mincemeat, they are great for pudding or tea at Christmas time.

Christmas muffins recipe

Halfway between muffins and scones, deliciously orangey and perfect for breakfast or tea over Christmas.

Homemade Christmas decorations

Create beautiful and stylish homemade Christmas decorations with our guide to flower displays for the festive period.

How to make a Christmas wreath

Detailed instructions on how to put together a foraged Christmas wreath from your garden.

Cranberry and juniper jelly recipe

This is a delicious accompaniment to any cold meats, or added to stews. And it's so fantastically easy to make!


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