tuna tagliata recipe This is an adaptation of a classic recipe usually made with beef. I like the tuna seared quickly, so the outside is cooked with the centre only just warm, but you can cook it more if you prefer. Try t
tutti-frutti kulfi recipe One of my favourite puddings – a healthy, non-dairy ice-cream. You can cut the calories ever further by using light coconut milk.For 61 tin 400g coconut milk1/4 tsp cardamom seeds, crushed2 tablespoon
venison and coconut curry Lovers of red meat should eat more venison, as it’s a lean and healthy protein. Serve with black or red rice, Jewelled freekeh and/or cauliflower couscous. It’s good topped with a couple of tablespoon
three-day raspberry jam recipe The flavour of this raspberry jam is as intense as it gets, and the steeping in sugar for three days keeps some of the fruit whole, or almost; the sugar 'sets' each individual berry.This recipe is ins
mackerel in fennel-seed oatmeal crust recipe Fresh mackerel, with their eyes bright and sparkly, are an emblem of summer. Cook them straight from the sea, rolled in fennel-flavoured oatmeal and cooked on a fire on the beach – there’s n
haddock, beetroot and leek bake recipe One of my favourite autumn comfort food dinners – delicious with a simple salad, or steamed kale or broccoli dressed with good olive oil. serves 4 400g beetroot 2 tablespoons olive
grow your own herbal pelargonium tea Sarah shows you her favourite varieties of scented leaf pelargonium and how she uses these to make herbal tisanes.By viewing the video, you agree to a data transmission to Youtube.The data processing
green thai autumn vegetable curry recipe The flavour of this is fantastic, with the curry paste freshly made and the veg all roasted before it's dressed in its sauce for extra flavour.serves 4-6200g Kabocha squash, peeled and cut into medium
linguine allo scoglio recipe I had this pasta dish in a third-generation family-run restaurant – Il Delfino – in the port of Lacco Ameno in Ischia, just off the coast of Naples. I would almost travel there just to eat it! T
lettuce hearts with hot butter dressing Children who don't like lettuce often love it prepared this way. Roughly chopped chives and new radishes are good with this. You can also serve crunchy lettuce hearts dressed with olive oil quic
lemon tart topped with raspberries recipe There are few better things than an extremely lemony tart, but when it's topped with fat, sharp raspberries, it is sublime. I much prefer it to the more classic crème pâtissière that is ofte
lemon cordial recipe You can use other citrus fruits for this cordial recipe. In Spain, you'll see a similar recipe made with clementines and it's delicious with limes. for 2 x 750ml bottles 3 unwaxed lem
lemon chicken and herb salad recipe Simple yet delicious, this is a wonderfully fresh-tasting salad. Once tried, you can’t help but make it again and again, swapping the herbs, nuts and dried fruit each time. Shred the chicken rat
winter beef tagliata recipe Tagliata is one of my favourite winter dishes - a warm beef fillet salad with lots of excellent, peppery winter salad leaves. You can either stick with the original Italian flavours, marinating the
lemon bean salad recipe This makes a wonderful bean salad that is particularly good with chicken. serves 4 450g French beans (thicker ones if possible) for the lemon dressing: Juice of 2 lemons and gr
lemon and poppy seed kugelhopf cake recipe This is one of my favourite cakes, with an intense taste of lemon. I love the shape of it too – a Polo mint – which looks wonderful with unevenly dripping icing. serves 8-10 for the cake
