thai prawn, mango and coconut lettuce parcels recipe I love this when the weather's warm and sunny, piling the different ingredients on to individual lettuce leaves and then folding the leaves into parcels. A good way of smashing the coconut is once
samphire sauce recipe Marsh samphire (its proper name is glasswort – Salicornia europaea), is at its absolute best around July, so if you live around the British coast, near mud flats or salt marshes rather than clif
runner bean flower salad recipe Scatter runner bean flowers over any leaf salad or make this bean tabbouleh, where the flowers take centre stage.serves 4-6 2 good handfuls of small tender runner beans Salt and black pepp
pelargonium-scented strawberry jam recipe Don't make strawberry jam in huge batches; it's harder to get it to set, and with endless boiling you lose the freshness of the flavour. Adding scented pelargonium (geranium) leaves to the jam,
peach melba recipe A simple combination of vanilla ice cream, fresh peaches and raspberry coulis. It's not sophisticated, but it is delicious. You will probably make more of the coulis than you need, but it will k
rhubarb and ginger vodka recipe A frozen shot of this is delicious, and it makes a fragrant drink with tonic or served over ice with a little lemonade. Try to make the mixture a month before you want it so that the flavours hav
herb salad with halloumi and chorizo recipe This is at its best with the halloumi and chorizo straight out of the pan, so get everything ready and then cook them both last.for 6 as a starter (or 4 as a main)chilli jam Find recipe her
shrimp and summer garden salad recipe I make this often in July and August when we have plenty of courgettes, tomatoes and basil growing in the garden. It looks and tastes best with mixed-colour courgettes and a variety of different tomat
strawberry and passion fruit sorbet recipe Strawberries and passion fruit are both sweet so here you don't need the usual piles of sugar of the average sorbet or ice-cream. The occasional crunch of the passion fruit seeds are a good addition.F
parmesan lollipops If you want to show off at a party, make these lollipops as canapés, or serve them with almost any soup. They look impressive but are easy to do.makes 20 100g Parmesan cheese20 woody rosemary sticks
perch hill rhubarb cordial recipe This is one of our most often made recipes at Perch Hill, where we serve a home-made cordial (or a selection) at all our courses and open days. We serve rhubarb from March until July, with an
pelargonium and lemon cordial recipe This is my favourite drink served here for lunch in the café for our garden openings and courses. It’s the pelargonium that gives it delicious and unique taste. I love Pelargonium ‘Attar of
party plum tart recipe A firmly set tart like this is one of the easiest puddings to transport for a picnic when you are feeding lots of people, and always delicious in summer when plums are at their best. This tart
tomato tart with poppy seed pastry recipe One of the best summer tarts, with delicious extra nuttiness from the poppy seeds, sharpness from the tomatoes a good contrast to the creamy cheese.For 6-8For the pastry140g plain flour½ teaspoon salt
summer berry jelly A summer pudding with no bread, and light on the jelly, which is made from freshly juiced apples, holding together many punnets of super-healthy berries. This needs to be made the day before serving.
whole strawberry jam This is a runny, French-style jam made with honey not sugar, so it is marginally healthier than a standard jam. It is still high in sugar, though, so this is for a treat on special occasions rather th