Advice & Inspiration For Your Garden

This tomato tart is special because you can throw it together very quickly and it needs few ingredients. You can use any old tomato, bar cherry varieties. I always make mine in a frying pan … read more

  Based on a Claudia Roden recipe, this is an ideal cake for a picnic, moist but easy to transport and slice. The marmalade cream can be spread over the top or served alongside each slice. The … read more

This bright green salad looks as good and fresh as it tastes. Serve it plain, or scatter with thinly sliced and crispy chorizo. It's ideal for eating with almost any barbecued meat.Serves 6-82lb 3oz s … read more

Quinoa is filling – a little goes a long way. It's a seed from the goosefoot or fat hen family, so it's a good source of protein, gluten-free, easy to digest, as well as being high in magnesium and ir … read more

This delicious stilton and celery tart tastes wonderfully fresh with seasonal produce. It's a perfect alternative to a standard cheese quiche, and will impress your friends and family.Serves 6-830g bu … read more