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Save & Sow

Dill (Anethum graveolens)

A brilliant, acid-green filler, with so many roles - its leaves are invaluable for cooking, its flowers for decorating salads and arranging, and its seeds for salads, baking and tagines.
£10.36 £12.95
190415-10
In stock
Free delivery when you spend over £100
Tried & tested by Sarah
Super productive variety
Easy to grow

A brilliant acid-green cut flower filler, with so many different roles

The leaves are invaluable in the kitchen, I use its flowers for decorating salads and for arrangements, and the seeds for baking and tagines.

As a cut flower, it's good with whites and blues or rich, brilliant colours to heighten their contrasts. This will self-sow freely.

On occasion we may need to send you an alternative variety to the one shown, which will be selected by our growing team to ensure its suitability. It will be of equal or greater value to the original. Please contact our customer service team if there are any problems.

Product details

Type
Biennial or Short-lived Perennial
Position
Cutting Garden
Soil
Broad Tolerance
Flowers
July - October
Height
90cm (36in)
Common name
Dill
Moisture
Well-drained
Aspect
Full Sun
Spread
30cm (12in)
Cultivation
Sow from mid spring to mid summer. Best direct sown in free draining soil. Will self-sow freely. Will need some support. Thin to 25cm (10in)

Care Tips

Don’t allow plants to sit in very wet soil, water is only needed whilst establishing a tap-root and in extreme times of drought. Plants will self-sow freely and may require some support.

Flowering Time

July - October

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