New & Exclusive
Tricia Guild's Dahlia Collection
- Exclusive
- Good for Cutting
- Loved by Pollinators
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Curated by Sarah to work brilliantly in your garden
Top size bulbs for bigger flowers
Easy to grow
Friend and fellow dahlia-lover, Tricia Guild and I worked on a garden at The RHS Chelsea Flower Show in 2017 where colour and bold patterns were the name of the game
- Dahlia 'Cafe au Lait Royal'
- Dahlia 'Misses Amy'
- Dahlia 'Moor Place'
- Dahlia 'Radegast'
- Dahlia 'Otto's Thrill'
- Dahlia 'Le Baron'
All dahlia flowers are edible, scatter their petals on salads for flavour, texture and colour.
- Exclusive
- Good for Cutting
- Loved by Pollinators
Product details
- Type
- Tender Perennial
- Position
- Cutting Garden
- Soil
- Broad Tolerance
- Flowers
- July - November
- Height
- 1.2m (4ft)
- Moisture
- Moist but Well-drained
- Aspect
- Full Sun
- Cultivation
- Pot up undercover in spring, place somewhere light and frost-free and keep moist. Pinch out growing tips at 20cm and plant out after last frosts. Alternatively plant straight into the ground when the frosts are nearly over.
Care Tips
Support with a stout stick, tie in every couple of weeks. In the south you can mulch deeply and overwinter them in the ground, alternatively, lift and overwinter your dahlias frost free undercover.
Flowering Time
July - November