Description
The most floriferous of the compact lavenders, with purple-blue flowers. Incredibly reliable and rich in pollen and nectar for much of the summer so bees and butterflies love it.
Lavender is an edible plant that makes a great addition to sweet and savoury dishes alike. Use the leaves and flowers for to introduce an enticing citrus-mint flavour.
Care Tips
Cut back flower spikes in the autumn, but do not cut into the woody stem. Do not overwater, as Lavender dislikes having soggy roots.
