Tulip 'Purple Heart'
- Good for Cutting
- Perfect for Pots
Beautiful Turkish form, with a colour that radiates as if lit from inside
This can be gift wrapped in our exclusive hessian sack, with ribbon and a Sarah Raven gift card. You will be able to add this to your basket once you begin the checkout process. To add a gift message to your order, simply fill out the details at the delivery stage of the checkout.
Please note: only items which are showing ��in stock’ can be gift wrapped.
Tulip petals are all edible. We scatter them over salad and use some petals dipped in tempura batter and served with a spring garden Frito Misto. Tulip 'White Valley' is a favourite for this.
- Good for Cutting
- Perfect for Pots
Product details
- Type
- Perennial
- Position
- Border (Middle), Container Garden
- Soil
- Broad Tolerance
- Flowers
- April - May
- Height
- 60cm (24in)
- Group/Species
- Lily Flowered
- Common name
- Tulip
- Moisture
- Well-drained
- Aspect
- Full Sun
- Cultivation
- Don’t plant tulips until mid-late October. Plant pointy end up 10-15cm deep, 8cm apart in borders (less in containers). You can use a mycorrhizal Bulb Starter.
Care Tips
After flowering leave the foliage to die back naturally if you want to reuse the bulbs.
Flowering Time
April - May