| Arrival |
10am — 10:30am |
Coffee/tea and home-made biscuits served |
| Morning Session 1 |
10:30am — 11:30am |
Sarah will guide you through the principles of growing an abundant garden. The nature of cut-and-come-again flower production, the principles of gardening organically in tune with nature and the tips and tricks she's learnt for making a productive and colourful space. |
| Break |
11:30am — 11:50am |
Coffee/tea and home-made cake |
| Morning Session 2 |
11:50am — 1:00pm |
Sarah will share her favourite tried-and-tested plants for a garden that's full of colour, life, edible produce and beauty throughout the year. |
| Lunch - 2 Courses |
1:00pm — 2:00pm |
Using recipes from Sarah’s cookbooks and produce from the garden wherever we can. This is served with home-made cordial. There will be time for shopping after lunch. |
| Demo |
2:00pm — 2:45pm |
Head gardener Josie will teach lots of practical skills including seed sowing systems and staking. She will also demonstrate how we propagate many of our plants from seeds and cuttings. |
| Q&A |
2:45pm — 3:00pm |
Q&A with Sarah and Josie to clear up any queries you might still have. |
| Private Wander |
3:00pm — 3:45pm |
Time for a private wander around the garden and shopping. Sarah will be available to sign books. |
| Day Ends |
4:00pm |
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