Cucumber 'Burpless Tasty Green' F1

This cucumber is prolific and delicious, sweet and crunchy – with excellent texture and no hint of bitterness. More
20 seeds 110029 £2.50 In stock
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Cucumber 'Burpless Tasty Green' F1 is prolific and delicious, sweet and crunchy – with excellent texture and no hint of bitterness. They grow happily outside or under cover.

With these very tasty and easy varieties of cucumber, you have sweet fruit with none of the palaver of removing male flowers.

Sow your cucumbers when your broad beans are nearly over – they will fill the gap nicely.

Genus Cucumis sativus
Variety Burpless Tasty Green
Type Half-Hardy Annual
Common Name Cucumber
Soil Type Fertile
Site Full Sun
Moisture Moist
Height Up to 1.8m (6ft) tall
Spacing As soon as the roots fill their first pot, if the frosts are over, plant them out about 26cm (10in) apart.
Sowing, Seeds, Planting Sow under cover in Feb-March to be ready to go out when the frosts finish in May. Sow them individually, vertically down (to prevent rotting) into 3in/7.5cm pots. Germinate at unusually high temperatures of at least 21C/70F (at 24C/75F you'll get quicker germination). Seedlings should appear in just over a week. Harden off and plant out in late May.
Care Tips They are climbers so give some support. Water well, and dig in a good lot of compost when planting out. Regular picking promotes further growth. Protect with a fleece in cool months.
Harvesting You'll be eating the fruits by the end of June. If you keep picking, they'll go on producing into the autumn, and finish in October. This cucumber grows to about 20-25cm long.
Cooking Notes Make soup and pickles if you have a glut.
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
  • Sow Under Cover/Plant Indoors
  • Direct Sow/Plant Outdoors
  • Flowers/Harvest
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Cucumber 'Burpless Tasty Green' F1 reviews

* * * * * Average based on 1 review
Amazing results

* * * * *

Reviewed 7th September 2018 by Margaret Wood

I bought 3 seedlings last year to grow in the greenhouse.
They are the very best cucumbers I have ever grown. One plant looked as though it was attempting a "take over" of the greenhouse.The seeds are sweet and the flesh is crisp. I will definitely grow these again next year.