|1000 seeds 080077||£1.95||
Items will be despatched in 2-3 working days.
An edible perennial which crops just when there’s less around in early spring and autumn. You don’t need running water – any veg bed will do.
|Soil Type||Chalky, Fertile, Clay, Neutral|
|Site||Full Sun, Part Shade|
|Sowing, Seeds, Planting||Sow seeds into very moist seed compost in pots or trays. Ideal temp. 16-18°C. Germination takes 7-10 days. Sow April-September|
|Care Tips||Water copiously throughout the growing season. Weed as required. If container growing in standing water, change water daily.|
|Storing||Can be kept with other salad leaves in the fridge for 3-5 days|
|Harvesting||Harvest the crop regularly to prevent flowers forming, or deadhead. The flowers will cause bitter, tough leaves. Harvest by trimming off the tops of the shoots to about half the plant height. Plant will regenerate side shoots. Cut and come again 2-3 times or more.|
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