10 items 511015-10 £9.95 Delivery early April
When in stock, please allow up to 2 weeks for delivery.
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If I had to choose two perennial herbs to supply me all year, it would be this duo, handsome, productive over a hugely long season and utterly delicious!

This collection contains:
Genus Artemisia dracunculus, Salvia Officinalis
Variety French, Salvia apiana
Common Name Culinary Sage, French Tarragon
Border Position Middle
Soil Type Chalky, Clay, Neutral, Sandy
Scent Scented
Site Full Sun
Moisture Well-drained
Height 2.4m (7ft 10in)
Spacing 45cm (18in)
Sowing, Seeds, Planting Plant out in spring in well-drained postion or container.
Care Tips Protect from hard winter frosts, and mulch in the autumn.
Flowering May - June
Storing Can be used fresh (these can be kept in a plastic bag in the fridge for 4-5 days)or dried.
Harvesting June-October
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
  • Sow Under Cover/Plant Indoors
  • Direct Sow/Plant Outdoors
  • Flowers/Harvest
Iranian herb and feta salad recipe

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Tarragon vinegar recipe

Nothing could be better than this delicious and simple tarragon vinegar.

Courgette risotto with tarragon recipe

 A perfect summer recipe to enjoy with multi-coloured courgettes that you've grown yourself - this courgette risotto sings of sunshine.

Chicken breast stuffed with garden herbs recipe

This is a brilliant and fresh recipe, packed full of tasty herbs and perfect for a picnic.

The kitchen garden at Chatsworth House

Sarah visits Chatsworth House to discover how they create their delightful kitchen garden.


Plant Delivery - When in stock, please allow up to 2 weeks for delivery.

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