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Potato 'Pink Fir Apple'

Potato 'Pink Fir Apple'

A late-maturing salad potato. Chefs love its excellent flavour and texture.
1

1kg bag

Buy 2 or more and pay only £6.97 each
DELIVERY INFORMATION
Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
Direct Sow
Flowers/ Harvest

Details:

Type
Edible Crop
Position
Kitchen Garden
Soil
Broad Tolerance
Group/Species
Late Maincrop
Common name
Potato
Moisture
Moist but Well-drained
Aspect
Full Sun
Spread
45cm (18in)
Cultivation
Chit tubers in a frost free and light place from February-March for planting in well manured soil from late March.

Description

For salad and boiling. A late-maturing salad potato for harvesting in late summer and autumn. Chefs love its excellent flavour and texture. You may need to spray to avoid blight, so tricky for the organic gardener but really superb this year.

Care Tips

When the shoots first appear draw the earth from between the rows to cover them. This encourages underground shoots and more tubers. Add in lots of well rotted manure the previous autumn (not too fresh).