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Edible flowers are so beautiful scattered in salads or used to flavour cordials and ice cream and it can be incredibly rewarding to grow them from seed. Try growing some edible flowers to sprinkle on your salads - once you start, a salad looks bare without them. You can also use edible flowers to decorate summer drinks and puddings. Although these varieties are tasty on the plate, they look great in the garden too and many work well in the vase as cut flowers.
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