Food & Cooking

Food & Cooking

Come and learn how to cook and
prepare seasonal produce
with Sarah at Perch Hill.
3 products
  1. £175.00

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    A Day With Liz Earle and Dr Louise Newson

    After her recent sell-out talk on gut health, wellbeing expert guru Liz Earle MBE returns to Perch Hill to advise us on what we can all do to balance our hormones and help us look and feel our radiant best before, during and after the menopause, from simple lifestyle changes to eating the right foods.…

  2. £150.00

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    Gill Meller 'Gather'

    Join us at Perch Hill for a wonderful talk and cookery demonstration from Gill Meller, Head Chef at River Cottage. With autumn and winter recipes from his bestselling cookbook 'Gather', Gill will show us all his favourite new things to eat from shore, harbour, field and forest. The day runs from 10:30am…

  3. £150.00

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    Tara Wigley. New autumn and winter flavours and recipes from Ottolenghi

    Come and enjoy a cookery demonstration and lunch at Perch Hill, where Tara Wigley – Yotam Ottolenghi's writing collaborator – will be demonstrating a range of SIMPLE recipes and teaching us all the secrets and shortcuts which will help you get ahead and, indeed, to keep things simple in…