advice, recipes and videos from sarah
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Kale seaweed recipe
One of my favourite snacks for a winter party – a big plate of kale seaweed, with everyone dipping in. Because of the amount of oil in the cooking,...
Wild garlic and ricotta al forno
This is rich yet fresh, and lighter than it sounds – wonderful with bread and a crunchy green salad. You can leave out the olives if you prefer....
The chrysanthemum trial bed at Perch Hill in autumn
Sarah talks you through the latest trial varieties of Chrysanthemums at Perch Hill, showing you her favourite flowers and explaining what she loves about...
Favourite indoor plants for winter
Sarah shows you her favourite plants to grow indoors during the winter months, on her favourite metal plant theatre.
The best winter salad leaf varieties to grow
Sarah shows you which varieties of salad she grows to last through the winter at Perch Hill.
How to take pelargonium cuttings
Sarah Raven shows you how to take pelargonium cuttings, and multiply 1 plant into 20.
Tutti Frutti Kulfi recipe
One of my favourite puddings – a healthy, non dairy ice-cream. You can cut the calories ever further by using light coconut milk.
Crop rotation in your veg patch
A quick introduction to crop rotation, to get the best from your veg plot and avoid the build up of pests and diseases.
How to sow sweet peas in winter
Sarah shows you how to sow sweet pea seeds in the winter for more productive plants in the summer months.
How to make a scented narcissi table centrepiece
Perfect for Christmas or winter parties and weddings, this centrepiece is one of Sarah's family traditions passed down through the years.
Pork terrine recipe
This is an incredibly easy and versatile dish, delicious served as a starter with some salad leaves and horseradish cream.
Mini blinis with smoked salmon or roe recipe
Using buckwheat flour mixed with plain sharpens the flavour. Serve warm. Perfect posh party nibbles.
Narcissus Paperwhite table centrepiece
This is the most successful, long-lived Christmas table centre I have ever made: a great tiered fountain of scented Paperwhite narcissi. Kept cool in...
How to create a Christmas wreath vase centrepiece
Sarah shows you how to make a Christmas wreath vase centrepiece, using alstroemeria and freesias.
How to create a large floral winter vase arrangement
Sarah makes a delightful winter arrangement that will last you from Christmas to New Year.
Individual Christmas cakes recipe
Christmas cake never seems to get eaten in our house, so I tend to make several small ones rather than a single big one. These are also great for presents...
Planting numbers for bulbs in borders
If you are struggling to work out how many bulbs you will need for your intended area then you may find the guide below useful to refer to when planning...
How to create a hanging ammi globe
This lovely ammi globe is easy to make than you might think, and looks lovely decorating your home, wedding or party venue.
How to make a hand-tied bunch
It's easy to make a hand tied bunch of flowers, in this step-by-step Sarah shows you how.
Best houseplants for winter
To beat winter blues bring the outside in and enjoy colourful, beautifully scented plants in your home.
Coffee mousse recipe
When the weather is cold, there's nothing better than a really intense coffee mousse – a cappuccino in a pudding.
A stunning autumn table wreath using an oasis ring
Sarah shows you her latest ideas for an autumn table wreath centrepiece.
How to bring in chrysanthemum plants in autumn
Sarah shows you how she brings in her chrysanthemum plants in the autumn, to keep them flowering until Christmas.
How to make a Christmas vase centrepiece
This is a brilliant arrangement for Christmas. It makes a fairly small number of flowers go a long way and look spectacular, but it is very easy.
How to create a Christmas tealight chandelier (two ways)
Decorate our Tealight Chandelier with moss and realistic-looking berries and hang it above your Christmas table this year.
How to make Christmas decorations with our heart shaped bird feeder
Decorate our best-selling bird feeder with an oasis ball packed with holly or mistletoe from your garden or florist and sparkling battery lights.
How to create a Christmas mantelpiece decoration
Dress up your mantelpiece or dresser with everlasting foliage and beautiful decorations. Use this as a great decorating idea for autumn, as well as Christmas
Growing cucumber in the veg garden
Sarah shows you her favourite variety of Cucumber, called 'La Diva', growing in her veg patch at Perch Hill and talks through how to grow it to produce...
How to use bulb planting trays
Sarah shows you how to plant tulip bulbs using a bulb planting tray - a quick and easy way of getting autumn planting bulbs into the ground.
How to plant tulips using a traditional bulb planter
On a particularly blustery autumn day in October, Sarah shows you how to plant tulips with a bulb planter.
Perch Hill Feast 2014
The highlights of the Perch Hill Feast in 2014, from Sarah Raven and the team. A lovely cooking and gardening festival in East Sussex.
Growing a half hardy annual cutting patch
Sarah talks you through her favourite 9 half hardy annual flower varieties for growing in the cutting patch.
Growing a hardy annual cutting patch
Sarah shows you her hardy annual cutting patch blooming in July, talking you through her favourite varieties to plant.
Spiced aubergine salad recipe
This salad is lovely served warm as a first course with cucumber raita and flatbread.
Grape jelly recipe
This jelly is lovely on bread or toast and wonderful whisked into a sauce with meat or game.
Christmas fruit cake recipe
Christmas cake is at its best eaten with a slice of crumbly Lancashire or Stilton cheese. Have it, instead of a pudding, to finish one of your Christmas...
The greenhouse in July
Sarah guides us through the greenhouse in July, and shows us her favourite plant varieties to grow in the heat.
Quick and easy chilli jam recipe
Sarah shows you how to make her delicious chilli and tomato jam recipe.
How to plant narcissus bulbs
Learn how to plant narcissus bulbs in your beds, in grass and in pots, or find instructions for forcing indoor narcissi.
How to avoid getting whitefly in the greenhouse
Sarah talks through her multi-pronged attack method of how she has eradicated whitefly from the greenhouse this year, using companion planting and encarsia...
Using bread in a salad may seem odd, and you might think it would be heavy, but this is one of the best summer tomato salads.
Grow your own herbal pelargonium tea
Sarah shows you her favourite varieties of scented leaf pelargonium and how she uses these to make herbal tisanes.
Japanese griddled courgettes recipe
This is as simple as it comes, but is so delicious, I could eat it on its own and it's excellent with almost any fish or meat. Use a mix of colours –...
How to make a pretty homegrown bridal posy
Sarah creates a wedding bouquet in the cutting patch at Perch Hill.
Sarah makes her favourite basil ice cream
From plot to plate, Sarah guides you through the steps to making basil ice cream.
Basil ice cream (or frozen yoghurt) recipe
I know it sounds odd, but this is one of my favourite ever ice creams.
Chicken puttanesca with waxy new potatoes recipe
This is a one-pot dish, which needs only a salad to make it a meal.
Amaryllis flowers for Christmas
Create beautiful arrangements from your amaryllis flowers with this easy to follow guide.
British cut flowers
Sarah discusses the British cut flowers industry, an in particular looks at our best roses.
Decorating for Christmas with Paperwhite Narcissi
An incredibly beautiful, long lasting, deliciously scented and spectacular table centre which will be at its best over Christmas and New Year.
Crisp courgette wedges recipe
These crunchy courgettes in an anchovy crust are wonderful dipped into anchovy mayonnaise.
How to sow and grow hollyhocks
Sarah shares her instructions on how to sow and grow hollyhocks for that typical cottage garden look.
Split pea and mint croquettes recipe
Healthy, sustaining and absolutely delicious. You could use sorrel instead of mint for the sauce.
Strawberry and orange granita recipe
A quick, easy and very delicious summertime dessert, great topped with Cointreau or vodka.
Iranian herb and feta salad recipe
A simple and delicious starter that's perfect for spring. Almost no preparation needed – everyone helps themselves to fill their own pitta bread.
The importance of wild flower meadows
Sarah explains how more wild flower meadows grown in our gardens can help our pollinators.
Growing edible flowers
Sarah shows you how what sort of edible flowers she likes to grow and eat at home.